Accompanied with pea puree, gratin potato, charred onions, baby carrots, seasonal greens and crispy kumara on top and finished with red wine reduction, and paired with The Last Shepherd Pinot Noir from Central Otago.
$42.50
Accompanied with pea puree, gratin potato, charred onions, baby carrots, seasonal greens and crispy kumara on top and finished with red wine reduction, and paired with The Last Shepherd Pinot Noir from Central Otago.